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1.
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A Guide to Buying, Cooking, and Eating Italian Food
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Author:
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Eataly
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ISBN:
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978-0-8478-4335-0
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Book Format:
- Hardback
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List Price:
- USD $35.00
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Sep 2014
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2.
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A Guide to Buying, Cooking, and Eating Italian Food
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Author:
-
Eataly
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ISBN:
-
978-0-8478-4335-0
-
Book Format:
- Hardback
-
List Price:
- AUD $79.99
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Oct 2014
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3.
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A Complete Guide with Recipes
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ISBN:
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978-0-8478-6300-6
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Book Format:
- Hardback
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List Price:
- AUD $55.00
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Oct 2018
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4.
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A Complete Guide with Recipes
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ISBN:
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978-0-8478-6300-6
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Book Format:
- Hardback
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List Price:
- USD $25.00
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Sep 2018
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5.
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Regional Italian Desserts and Sweet Traditions
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Author:
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Eataly
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ISBN:
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978-0-8478-6496-6
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Book Format:
- Hardback
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List Price:
- USD $30.00
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Oct 2019
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6.
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Regional Pizza, Bread and Sandwich Traditions
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Author:
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Eataly
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ISBN:
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978-0-8478-6876-6
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Book Format:
- Hardback
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List Price:
- AUD $70.00
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Oct 2021
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7.
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Regional Italian Desserts and Sweet Traditions
-
Author:
-
Eataly
-
ISBN:
-
978-0-8478-6496-6
-
Book Format:
- Hardback
-
List Price:
- AUD $70.00
-
Publisher:
- Rizzoli International Publications, Incorporated
-
Publication Date:
- Nov 2019
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8.
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Regional Pizza, Bread and Sandwich Traditions
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Author:
-
Eataly
-
ISBN:
-
978-0-8478-6876-6
-
Book Format:
- Hardback
-
List Price:
- USD $30.00
-
Publisher:
- Rizzoli International Publications, Incorporated
-
Publication Date:
- Oct 2021
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9.
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Author:
-
Eataly
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ISBN:
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978-0-7148-7279-7
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Book Format:
- Hardback
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List Price:
- USD $49.95
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Publisher:
- Phaidon Press, Incorporated
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Publication Date:
- Oct 2016
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10.
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Contemporary Italian Cooking
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ISBN:
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978-1-83866-686-6
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Book Format:
- Hardback
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List Price:
- USD $54.95
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Publisher:
- Phaidon Press, Incorporated
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Publication Date:
- Apr 2023
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11.
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Contemporary Italian Cooking
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ISBN:
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978-1-83866-686-6
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Book Format:
- Hardback
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List Price:
- AUD $74.95
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Publisher:
- Phaidon Press Limited
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Publication Date:
- Mar 2023
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12.
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Real Traditional Recipes from the Finest...
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ISBN:
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978-88-8499-229-1
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Book Format:
- Hardback
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List Price:
- Contact Supplier contact
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Aug 2011
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13.
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Grapes, Wineries, Labels and Tasting Techniques
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ISBN:
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978-88-8499-231-4
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Book Format:
- Hardback
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List Price:
- USD $19.80
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Sep 2011
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14.
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Real Traditional Recipes from the Finest...
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ISBN:
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978-88-8499-229-1
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Book Format:
- Hardback
-
List Price:
- USD $29.00
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Publisher:
- Rizzoli International Publications, Incorporated
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Publication Date:
- Sep 2011
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15.
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Grapes, Wineries, Labels and Tasting Techniques
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ISBN:
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978-88-8499-231-4
-
Book Format:
- Hardback
-
List Price:
- Contact Supplier contact
-
Publisher:
- Rizzoli International Publications, Incorporated
-
Publication Date:
- Aug 2011
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16.
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Gastronomy down Under
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