Books By Almanza, Barbara A

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1.		Foodservice Planning Layout, Design, and Equipment Author: Almanza, Barbara A Kotschevar, Lendal H. Terrell, Margaret E. ISBN: 978-0-13-096446-5 Book Format: Hardback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Jun 1999 Quantity Note

2.		Foodservice Planning Layout, Design, and Equipment Author: Almanza, Barbara A Kotschevar, Lendal H. Terrell, Margaret E. ISBN: 978-0-13-096446-5 Book Format: Hardback List Price: USD $221.80 Publisher: Prentice Hall PTR Publication Date: Jun 1999 Quantity Note