Books By Ninemeier, Jack D.

1.

Hotel Operations Management

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-0-13-171149-5

Book Format:: Paperback

List Price:: USD $150.40

Publisher:: Prentice Hall PTR

Publication Date:: Dec 2005

2.

The Lodging and Food Service Industry

Author:: Lattin, Gerald W.
Ninemeier, Jack D.

ISBN:: 978-0-86612-022-7

Book Format:: Hardback

List Price:: Contact Supplier contact

Publisher:: Educational Institute of the American Hotel & Motel Association

Publication Date:: Jan 1985

3.

Supervision in the Hospitality Industry

Author:: Kavanaugh, Raphael R.
Ninemeier, Jack D.
American Hotel and Lodging Educational Institute Staff

ISBN:: 978-0-13-336537-5

Book Format:: Miscellaneous print

List Price:: USD $72.10

Publisher:: Pearson Education

Publication Date:: Oct 2012

4.

Management of Food and Beverage Operations

Author:: Ninemeier, Jack D.

ISBN:: 978-0-86612-477-5

Book Format:: Paperback

List Price:: Contact Supplier contact

Publisher:: Educational Institute of the American Hotel & Motel Association

Publication Date:: Jan 2016

5.

Human Resources Management in the Hospitality Indu... - a book by Hayes, David K.

Human Resources Management in the Hospitality Industry, Second Edition WileyPlus Learning Space Student Package

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-119-02461-3

Book Format:: Paperback

List Price:: AUD $178.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Jul 2014

6.

Successful Management in Foodservice Operations

An Overview

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-394-20849-4

Book Format:: Paperback

List Price:: AUD $152.95

Publisher:: John Wiley & Sons, Limited

Publication Date:: Sep 2024

7.

Planning and Control for Food and Beverage Operati... - a book by Ninemeier, Jack D.

Planning and Control for Food and Beverage Operations

Author:: Ninemeier, Jack D.

ISBN:: 978-0-86612-231-3

Book Format:: Paperback

List Price:: USD $71.95

Publisher:: Educational Institute of the American Hotel & Motel Association

Publication Date:: Jan 2001

8.

Hospitality Operations

Careers in the World's Greatest Industry

Author:: Ninemeier, Jack D.
Perdue, Joe

ISBN:: 978-0-13-140777-0

Book Format:: Hardback

List Price:: USD $117.20

Publisher:: Prentice Hall PTR

Publication Date:: Jul 2004

9.

Cost Control in Foodservice Operations

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-394-20804-3

Book Format:: Paperback

List Price:: AUD $152.95

Publisher:: John Wiley & Sons, Limited

Publication Date:: Dec 2023

10.

Foundations of Lodging Management

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-0-13-170055-0

Book Format:: Hardback

List Price:: Contact Supplier contact

Publisher:: Prentice Hall PTR

Publication Date:: Jul 2005

11.

Human Resources Management in the Hospitality Industry

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-118-98850-3

Book Format:: Hardback

List Price:: AUD $219.95

Publisher:: John Wiley & Sons, Limited

Publication Date:: Mar 2015

12.

Planning and Control for Food and Beverage Operations

Author:: Ninemeier, Jack D.

ISBN:: 978-0-86612-339-6

Book Format:: Paperback

List Price:: USD $99.95

Publisher:: Educational Institute of the American Hotel & Motel Association

Publication Date:: May 2009

13.

Managing Employees in Foodservice Operations

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-394-20844-9

Book Format:: Digital download

List Price:: USD $48.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Apr 2024

14.

Managing Employees in Foodservice Operations

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-394-20841-8

Book Format:: Paperback

List Price:: AUD $152.95

Publisher:: John Wiley & Sons, Limited

Publication Date:: Mar 2024

15.

Food and Beverage Security

Control of Cash, Food and Beverage

Author:: Ninemeier, Jack D.

ISBN:: 978-0-8436-2250-8

Book Format:: Hardback

List Price:: USD $103.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Jun 1982

16.

Managing Employees in Foodservice Operations

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-394-20841-8

Book Format:: Paperback

List Price:: USD $80.95USD $62.50

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Apr 2024

17.

Supervision in the Hospitality Industry with Answe... - a book by Kavanaugh, Raphael R.

Supervision in the Hospitality Industry with Answer Sheet (AHLEI) and Supervision in the Hospitality Industry Online Component (AHLEI) -- Access Card Package

Author:: Kavanaugh, Raphael R.
Ninemeier, Jack D.
American Hotel and Lodging Association Staff

ISBN:: 978-0-13-314544-1

Book Format:: Paperback
Miscellaneous print

List Price:: USD $117.33

Publisher:: Pearson Education

Publication Date:: Dec 2012

18.

Management of Food and Beverage Operations

Author:: Ninemeier, Jack D.

ISBN:: 978-0-86612-181-1

Book Format:: Hardback

List Price:: USD $71.95

Publisher:: Educational Institute of the American Hotel & Motel Association

Publication Date:: Aug 1999

19.

Human Resources Management in the Hospitality Industry, Second Edition Wiley e-Text Reg Card

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-119-03087-4

Book Format:: Paperback

List Price:: AUD $108.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: May 2015

20.

Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS LMS Student Package

Author:: Hayes, David K.
Ninemeier, Jack D.

ISBN:: 978-1-119-02462-0

Book Format:: Paperback

List Price:: AUD $685.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Sep 2014

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1.		Hotel Operations Management Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-0-13-171149-5 Book Format: Paperback List Price: USD $150.40 Publisher: Prentice Hall PTR Publication Date: Dec 2005 Quantity Note

2.		The Lodging and Food Service Industry Author: Lattin, Gerald W. Ninemeier, Jack D. ISBN: 978-0-86612-022-7 Book Format: Hardback List Price: Contact Supplier contact Publisher: Educational Institute of the American Hotel & Motel Association Publication Date: Jan 1985 Quantity Note

3.		Supervision in the Hospitality Industry Author: Kavanaugh, Raphael R. Ninemeier, Jack D. American Hotel and Lodging Educational Institute Staff ISBN: 978-0-13-336537-5 Book Format: Miscellaneous print List Price: USD $72.10 Publisher: Pearson Education Publication Date: Oct 2012 Quantity Note

4.		Management of Food and Beverage Operations Author: Ninemeier, Jack D. ISBN: 978-0-86612-477-5 Book Format: Paperback List Price: Contact Supplier contact Publisher: Educational Institute of the American Hotel & Motel Association Publication Date: Jan 2016 Quantity Note

5.		Human Resources Management in the Hospitality Industry, Second Edition WileyPlus Learning Space Student Package Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-119-02461-3 Book Format: Paperback List Price: AUD $178.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Jul 2014 Quantity Note

6.		Successful Management in Foodservice Operations An Overview Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-394-20849-4 Book Format: Paperback List Price: AUD $152.95 Publisher: John Wiley & Sons, Limited Publication Date: Sep 2024 Quantity Note

7.		Planning and Control for Food and Beverage Operations Author: Ninemeier, Jack D. ISBN: 978-0-86612-231-3 Book Format: Paperback List Price: USD $71.95 Publisher: Educational Institute of the American Hotel & Motel Association Publication Date: Jan 2001 Quantity Note

8.		Hospitality Operations Careers in the World's Greatest Industry Author: Ninemeier, Jack D. Perdue, Joe ISBN: 978-0-13-140777-0 Book Format: Hardback List Price: USD $117.20 Publisher: Prentice Hall PTR Publication Date: Jul 2004 Quantity Note

9.		Cost Control in Foodservice Operations Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-394-20804-3 Book Format: Paperback List Price: AUD $152.95 Publisher: John Wiley & Sons, Limited Publication Date: Dec 2023 Quantity Note

10.		Foundations of Lodging Management Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-0-13-170055-0 Book Format: Hardback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Jul 2005 Quantity Note

11.		Human Resources Management in the Hospitality Industry Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-118-98850-3 Book Format: Hardback List Price: AUD $219.95 Publisher: John Wiley & Sons, Limited Publication Date: Mar 2015 Quantity Note

12.		Planning and Control for Food and Beverage Operations Author: Ninemeier, Jack D. ISBN: 978-0-86612-339-6 Book Format: Paperback List Price: USD $99.95 Publisher: Educational Institute of the American Hotel & Motel Association Publication Date: May 2009 Quantity Note

13.		Managing Employees in Foodservice Operations Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-394-20844-9 Book Format: Digital download List Price: USD $48.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Apr 2024 Quantity Note

14.		Managing Employees in Foodservice Operations Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-394-20841-8 Book Format: Paperback List Price: AUD $152.95 Publisher: John Wiley & Sons, Limited Publication Date: Mar 2024 Quantity Note

15.		Food and Beverage Security Control of Cash, Food and Beverage Author: Ninemeier, Jack D. ISBN: 978-0-8436-2250-8 Book Format: Hardback List Price: USD $103.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Jun 1982 Quantity Note

16.		Managing Employees in Foodservice Operations Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-394-20841-8 Book Format: Paperback List Price: USD $80.95USD $62.50 Publisher: John Wiley & Sons, Incorporated Publication Date: Apr 2024 Quantity Note

17.		Supervision in the Hospitality Industry with Answer Sheet (AHLEI) and Supervision in the Hospitality Industry Online Component (AHLEI) -- Access Card Package Author: Kavanaugh, Raphael R. Ninemeier, Jack D. American Hotel and Lodging Association Staff ISBN: 978-0-13-314544-1 Book Format: Paperback Miscellaneous print List Price: USD $117.33 Publisher: Pearson Education Publication Date: Dec 2012 Quantity Note

18.		Management of Food and Beverage Operations Author: Ninemeier, Jack D. ISBN: 978-0-86612-181-1 Book Format: Hardback List Price: USD $71.95 Publisher: Educational Institute of the American Hotel & Motel Association Publication Date: Aug 1999 Quantity Note

19.		Human Resources Management in the Hospitality Industry, Second Edition Wiley e-Text Reg Card Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-119-03087-4 Book Format: Paperback List Price: AUD $108.95 Publisher: John Wiley & Sons, Incorporated Publication Date: May 2015 Quantity Note

20.		Human Resources Management in the Hospitality Industry, Second Edition WileyPLUS LMS Student Package Author: Hayes, David K. Ninemeier, Jack D. ISBN: 978-1-119-02462-0 Book Format: Paperback List Price: AUD $685.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Sep 2014 Quantity Note