Books By Jue, Joyce

1.

Savoring Southeast Asia

Author:: Jue, Joyce

ISBN:: 978-0-8487-2588-4

Book Format:: Hardback

List Price:: USD $39.95

Publisher:: Oxmoor House, Incorporated

Publication Date:: Apr 2002

2.

Far East Cafe

The Best of Casual Asian Cooking

Author:: Jue, Joyce

ISBN:: 978-0-376-02041-3

Book Format:: Paperback

List Price:: USD $19.95

Publisher:: Oxmoor House, Incorporated

Publication Date:: Sep 1996

3.

New Asian Cuisine

Fabulous Recipes from Celebrity Chefs

Author:: Chan, Wendy
Niwa, Grace

ISBN:: 978-0-9772370-0-5

Book Format:: Paperback

List Price:: USD $14.95

Publisher:: International Food, Wine & Travel Writers Association

Publication Date:: Jan 2006

4.

Wok and Stir-Fry Cooking at the Academy

Author:: Jue, Joyce

ISBN:: 978-1-56426-044-4

Book Format:: Paperback

List Price:: USD $11.95

Publisher:: Cole Group, Incorporated

Publication Date:: Apr 1993

5.

The Cooking of Singapore

Great Dishes from Asia's Culinary Crossroads

Author:: Yeo, Chris
Jue, Joyce

ISBN:: 978-0-9627345-6-4

Book Format:: Hardback

List Price:: USD $24.95

Publisher:: Harlow & Ratner

Publication Date:: Mar 1993

6.

Asian Flavors

Author:: Jue, Joyce

ISBN:: 978-0-7370-2023-6

Book Format:: Hardback

List Price:: USD $14.95

Publisher:: Time-Life Incorporated

Publication Date:: Oct 1999

7.

Savoring Southeast Asia

Recipes and Reflections on Southeast Asian Cooking

Author:: Jue, Joyce
Williams, Chuck

ISBN:: 978-0-7370-2043-4

Book Format:: Hardback

List Price:: USD $39.95

Publisher:: Time-Life Incorporated

Publication Date:: Nov 2000

8.

Wok and Stir-Fry Cooking

Author:: Jue, Joyce

ISBN:: 978-0-89721-191-8

Book Format:: Paperback

List Price:: USD $9.95

Publisher:: Cole Group, Incorporated

Publication Date:: May 1989

9.

Asian Appetizers

Easy, Exotic First Courses to Dress up Any Meal

Author:: Jue, Joyce

ISBN:: 978-0-9627345-1-9

Book Format:: Paperback

List Price:: USD $16.95

Publisher:: Harlow & Ratner

Publication Date:: Oct 1991

10.

Great Foods of the World

Regional Italian, Mexican and Asian Cooking

Author:: Feniger, Susan
Jue, Joyce
Kleiman, Evan

ISBN:: 978-1-892374-61-5

Book Format:: Hardback

List Price:: Contact Supplier contact

Publisher:: Fog City Press

Publication Date:: Feb 2002

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1.		Savoring Southeast Asia Author: Jue, Joyce ISBN: 978-0-8487-2588-4 Book Format: Hardback List Price: USD $39.95 Publisher: Oxmoor House, Incorporated Publication Date: Apr 2002 Quantity Note

2.		Far East Cafe The Best of Casual Asian Cooking Author: Jue, Joyce ISBN: 978-0-376-02041-3 Book Format: Paperback List Price: USD $19.95 Publisher: Oxmoor House, Incorporated Publication Date: Sep 1996 Quantity Note

3.		New Asian Cuisine Fabulous Recipes from Celebrity Chefs Author: Chan, Wendy Niwa, Grace ISBN: 978-0-9772370-0-5 Book Format: Paperback List Price: USD $14.95 Publisher: International Food, Wine & Travel Writers Association Publication Date: Jan 2006 Quantity Note

4.		Wok and Stir-Fry Cooking at the Academy Author: Jue, Joyce ISBN: 978-1-56426-044-4 Book Format: Paperback List Price: USD $11.95 Publisher: Cole Group, Incorporated Publication Date: Apr 1993 Quantity Note

5.		The Cooking of Singapore Great Dishes from Asia's Culinary Crossroads Author: Yeo, Chris Jue, Joyce ISBN: 978-0-9627345-6-4 Book Format: Hardback List Price: USD $24.95 Publisher: Harlow & Ratner Publication Date: Mar 1993 Quantity Note

6.		Asian Flavors Author: Jue, Joyce ISBN: 978-0-7370-2023-6 Book Format: Hardback List Price: USD $14.95 Publisher: Time-Life Incorporated Publication Date: Oct 1999 Quantity Note

7.		Savoring Southeast Asia Recipes and Reflections on Southeast Asian Cooking Author: Jue, Joyce Williams, Chuck ISBN: 978-0-7370-2043-4 Book Format: Hardback List Price: USD $39.95 Publisher: Time-Life Incorporated Publication Date: Nov 2000 Quantity Note

8.		Wok and Stir-Fry Cooking Author: Jue, Joyce ISBN: 978-0-89721-191-8 Book Format: Paperback List Price: USD $9.95 Publisher: Cole Group, Incorporated Publication Date: May 1989 Quantity Note

9.		Asian Appetizers Easy, Exotic First Courses to Dress up Any Meal Author: Jue, Joyce ISBN: 978-0-9627345-1-9 Book Format: Paperback List Price: USD $16.95 Publisher: Harlow & Ratner Publication Date: Oct 1991 Quantity Note

10.		Great Foods of the World Regional Italian, Mexican and Asian Cooking Author: Feniger, Susan Jue, Joyce Kleiman, Evan ISBN: 978-1-892374-61-5 Book Format: Hardback List Price: Contact Supplier contact Publisher: Fog City Press Publication Date: Feb 2002 Quantity Note