Books By Linton, Richard

Displaying 1- 20 of 51 results for keyword "Richard-Linton" books

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1.		Conceptos Esenciales de Seguridad e Higiene de los Alimentos, Cuarta Edición Author: McSwane, David Rue, Nancy R. Linton, Richard Willliams, Anna Graf ISBN: 978-0-13-064843-3 Book Format: Paperback List Price: USD $61.80 Publisher: Pearson Education Publication Date: Apr 2005 Quantity Note

2.		Essentials of Food Safety and Sanitation Author: McSwane, David Z. Rue, Nancy R. Linton, Richard ISBN: 978-0-13-017371-3 Book Format: Paperback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Dec 1999 Quantity Note

3.		SafeMark Guide to Food Safety Trainers Kit - Sixth Edition Author: McSwane, David Linton, Richard ISBN: 978-0-9903604-9-0 Book Format: Paperback List Price: USD $500.00 Publisher: Food Marketplace Inc Publication Date: Dec 2023 Quantity Note

4.		Retail Best Practices and Supervisor's Guide to Food Safety and Sanitation Author: McSwane, David Linton, Richard Rue, Nancy R. Willliams, Anna Graf F. M. I. Leadership Group Staff F. M. I. SuperSafeMark Staff ISBN: 978-0-13-064842-6 Book Format: Paperback List Price: USD $42.40 Publisher: Pearson Education Publication Date: Feb 2004 Quantity Note

5.		Essentials of Food Safety and Sanitation Author: McSwane, David Rue, Nancy R. Linton, Richard Willliams, Anna Graf FMI Staff ISBN: 978-0-13-119659-9 Book Format: Paperback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Jul 2004 Quantity Note

6.		Spanish Retail Best Practices and Quick Reference to Food Safety and Sanitation Author: McSwane, David Rue, Nancy R. Linton, Richard Willliams, Anna Graf SuperSafeMark F. M. I. Staff ISBN: 978-0-13-042407-5 Book Format: Paperback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Apr 2004 Quantity Note

7.		Complete Guide to Food Safety and Sanitation Author: McSwane, David R. Rue, Nancy R. Linton, Richard Willliams, Anna Graf ISBN: 978-0-13-188552-3 Book Format: Paperback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Jun 2005 Quantity Note

8.		Spanish Trainers Manual Author: Linton, Richard McSwane, David Rue, Nancy R. SuperSafeMark, F. M. I. Willliams, Anna Graf ISBN: 978-0-13-048151-1 Book Format: Paperback List Price: Contact Supplier contact Publisher: Pearson Education, Limited Publication Date: Oct 2003 Quantity Note

9.		Quick Reference to Food Safety and Sanitation Author: McSwane, David Z. Rue, Nancy R. Linton, Richard Williams, Anna Graf ISBN: 978-0-13-042402-0 Book Format: Paperback List Price: AUD $41.95 Publisher: Prentice Hall PTR Publication Date: Mar 2002 Quantity Note

10.		Retail Best Practices to Food Safety and Sanitation Trainer's Kit Author: McSwane, David Rue, Nancy R. Linton, Richard Willliams, Anna Graf FMI Staff ISBN: 978-0-13-095038-3 Book Format: Paperback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Feb 2004 Quantity Note

11.		FMI Food Safety Test Vouchers Author: Rue, Nancy R. Linton, Richard Learnovation LLC McSwane, David ISBN: 978-0-13-172211-8 Book Format: Other book format List Price: Contact Supplier contact Publisher: Pearson Education, Limited Publication Date: Jan 2006 Quantity Note

12.		Retail Best Practices to Food Safety and Sanitation Trainer's Kit Author: McSwane, David Rue, Nancy R. Linton, Richard Willliams, Anna Graf FMI Staff ISBN: 978-0-13-095038-3 Book Format: Paperback List Price: USD $205.00 Publisher: Pearson Education Publication Date: Feb 2004 Quantity Note

13.		Retail Best Practices and Guide to Food Safety and Sanitation Author: McSwane, David Linton, Richard Rue, Nancy R. Willliams, Anna Graf Learnovation SuperSafeMark, F. M. I. ISBN: 978-0-13-099597-1 Book Format: Paperback List Price: USD $55.00 Publisher: Pearson Education Publication Date: Feb 2004 Quantity Note

14.		Retail Best Practices and Supervisor's Guide to Food Safety and Sanitation Author: McSwane, David Linton, Richard Rue, Nancy R. Willliams, Anna Graf F. M. I. Leadership Group Staff F. M. I. SuperSafeMark Staff ISBN: 978-0-13-064842-6 Book Format: Paperback List Price: AUD $98.95 Publisher: Prentice Hall PTR Publication Date: Feb 2004 Quantity Note

15.		Food Safety Fundamentals Essentials of Food Safety and Sanitation -... Author: McSwane, David Linton, Richard Rue, Nancy R. ISBN: 978-0-9819903-7-8 Book Format: Hardback List Price: USD $79.99 Publisher: Food Marketplace Inc Publication Date: Apr 2010 Quantity Note

16.		Fundamental Steps to Food Safety and Sanitation Author: McSwane, David R. Rue, Nancy R. Linton, Richard Willliams, Anna Graf ISBN: 978-0-13-220573-3 Book Format: Paperback List Price: Contact Supplier contact Publisher: Prentice Hall PTR Publication Date: Jun 2005 Quantity Note

17.		Retail Best Practices and Supervisor's Guide to Food Safety and Sanitation Author: McSwane, David Linton, Richard Rue, Nancy R. ISBN: 978-0-536-72741-1 Book Format: Paperback List Price: USD $45.00 Publisher: Prentice Hall PTR Publication Date: Feb 2003 Quantity Note

18.		SuperSafeMark Guide to Food Safety Third Edition Author: McSwane, David Linton, Richard Rue, Nancy R. ISBN: 978-0-9819903-3-0 Book Format: Hardback List Price: USD $59.50 Publisher: Food Marketplace Inc Publication Date: Jun 2010 Quantity Note

19.		Food Safety Fundamentals Trainer's Kit Essentials of Food Safety and Sanitation -... Author: McSwane, David Linton, Richard Rue, Nancy R. ISBN: 978-0-9819903-8-5 Book Format: Loose-leaf List Price: USD $259.99 Publisher: Food Marketplace Inc Publication Date: May 2010 Quantity Note

20.		Retail Best Practices Food Safety and Sanitation Trainer's Kit Author: McSwane, David Linton, Richard Rue, Nancy R. Willliams, Anna Graf ISBN: 978-0-536-72745-9 Book Format: Paperback List Price: USD $532.00 Publisher: Prentice Hall PTR Publication Date: Apr 2003 Quantity Note