Cooking / Regional & Cultural / Jewish & Kosher Books

1.

Kosher by Design: Picture Perfect Food for the Hol... - a book by Susie Fishbein

Kosher by Design: Picture Perfect Food for the Holidays and Every Day

Author:: Susie Fishbein

ISBN:: 978-1-57819-707-1

Book Format:: Hardback

List Price:: USD $32.99

Publisher:: Mesorah Publications, Limited

Publication Date:: Mar 2003

2.

Matzoh Ball Gumbo

Culinary Tales of the Jewish South

Author:: Ferris, Marcie Cohen

ISBN:: 978-0-8078-2978-3

Book Format:: Hardback

List Price:: USD $35.95

Publisher:: University of North Carolina Press

Publication Date:: Oct 2005

3.

Matzoh Ball Gumbo

Culinary Tales of the Jewish South

Author:: Ferris, Marcie Cohen

ISBN:: 978-0-8078-2978-3

Book Format:: Hardback

List Price:: AUD $96.99

Publisher:: University of North Carolina Press

Publication Date:: Oct 2005

4.

Kosher USA

How Coke Became Kosher and Other Tales of Modern Food

Author:: Horowitz, Roger

ISBN:: 978-0-231-15833-6

Book Format:: Paperback

List Price:: AUD $44.95

Publisher:: Columbia University Press

Publication Date:: May 2018

5.

Kosher USA

How Coke Became Kosher and Other Tales of Modern Food

Author:: Horowitz, Roger

ISBN:: 978-0-231-15833-6

Book Format:: Paperback

List Price:: USD $27.00

Publisher:: Columbia University Press

Publication Date:: May 2018

6.

Jewish Cooking for All Seasons

Fresh, Flavorful Kosher Recipes for Holidays...

Author:: Frankel, Laura

ISBN:: 978-0-7645-7184-8

Book Format:: Hardback

List Price:: AUD $42.95

Publisher:: John Wiley & Sons, Incorporated

Publication Date:: Jul 2006

7.

Sababa

Fresh, Sunny Flavors from My Israeli Kitchen:...

Author:: Sussman, Adeena

ISBN:: 978-0-525-53345-0

Book Format:: Hardback

List Price:: USD $35.00

Publisher:: Penguin Publishing Group

Publication Date:: Sep 2019

8.

Sababa

Fresh, Sunny Flavors from My Israeli Kitchen:...

Author:: Sussman, Adeena

ISBN:: 978-0-525-53345-0

Book Format:: Hardback

List Price:: AUD $65.00

Publisher:: Penguin Publishing Group

Publication Date:: Sep 2019

9.

Jewish Cooking for All Seasons

Fresh, Flavorful Kosher Recipes for Holidays...

Author:: Frankel, Laura

ISBN:: 978-0-7645-7184-8

Book Format:: Hardback

List Price:: USD $34.95

Publisher:: Houghton Mifflin Harcourt Publishing Company

Publication Date:: Jul 2006

10.

Jewish Holiday Cooking

A Food Lover's Treasury of Classics and Improvisations

Author:: Cohen, Jayne

ISBN:: 978-0-471-76387-1

Book Format:: Hardback

List Price:: AUD $39.99

Publisher:: Houghton Mifflin Harcourt Publishing Company

Publication Date:: Jan 2008

11.

The Food and Feasts of Jesus

Inside the World of First Century Fare, with...

Author:: Neel, Douglas E.
Pugh, Joel A.

ISBN:: 978-1-4422-1290-9

Book Format:: Hardback

List Price:: USD $62.00

Publisher:: Rowman & Littlefield Publishers, Incorporated

Publication Date:: Jun 2012

12.

The Food and Feasts of Jesus

Inside the World of First Century Fare, with...

Author:: Neel, Douglas E.
Pugh, Joel A.

ISBN:: 978-1-4422-1290-9

Book Format:: Hardback

List Price:: AUD $74.95

Publisher:: Rowman & Littlefield Publishers, Incorporated

Publication Date:: Jul 2012

13.

Aromas of Aleppo

The Legendary Cuisine of Syrian Jews

Author:: Dweck, Poopa

ISBN:: 978-0-06-088818-3

Book Format:: Hardback

List Price:: USD $49.99

Publisher:: HarperCollins Publishers

Publication Date:: Aug 2007

14.

Aromas of Aleppo

The Legendary Cuisine of Syrian Jews

Author:: Dweck, Poopa

ISBN:: 978-0-06-088818-3

Book Format:: Hardback

List Price:: AUD $84.99

Publisher:: HarperCollins Publishers

Publication Date:: Sep 2007

15.

The World of Jewish Cooking

More Than 500 Traditional Recipes from Alsace to Yemen

Author:: Marks, Gil

ISBN:: 978-0-684-82491-8

Book Format:: Hardback

List Price:: USD $30.00

Publisher:: Simon & Schuster

Publication Date:: Sep 1996

16.

The World of Jewish Cooking

More Than 500 Traditional Recipes from Alsace to Yemen

Author:: Marks, Gil

ISBN:: 978-0-684-82491-8

Book Format:: Hardback

List Price:: AUD $43.70

Publisher:: Simon & Schuster

Publication Date:: Oct 1996

17.

Miriam's Kitchen

A Memoir

Author:: Ehrlich, Elizabeth

ISBN:: 978-0-14-026759-4

Book Format:: Paperback

List Price:: USD $24.00

Publisher:: Penguin Publishing Group

Publication Date:: Sep 1998

18.

Miriam's Kitchen

A Memoir

Author:: Ehrlich, Elizabeth

ISBN:: 978-0-14-026759-4

Book Format:: Paperback

List Price:: AUD $35.00

Publisher:: Penguin Publishing Group

Publication Date:: Sep 1998

19.

Pastrami on Rye

An Overstuffed History of the Jewish Deli

Author:: Merwin, Ted

ISBN:: 978-0-8147-6031-4

Book Format:: Hardback

List Price:: USD $89.00

Publisher:: New York University Press

Publication Date:: Oct 2015

20.

Pastrami on Rye

An Overstuffed History of the Jewish Deli

Author:: Merwin, Ted

ISBN:: 978-0-8147-6031-4

Book Format:: Hardback

List Price:: AUD $193.00

Publisher:: New York University Press

Publication Date:: Oct 2015

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1.		Kosher by Design: Picture Perfect Food for the Holidays and Every Day Author: Susie Fishbein ISBN: 978-1-57819-707-1 Book Format: Hardback List Price: USD $32.99 Publisher: Mesorah Publications, Limited Publication Date: Mar 2003 Quantity Note

2.		Matzoh Ball Gumbo Culinary Tales of the Jewish South Author: Ferris, Marcie Cohen ISBN: 978-0-8078-2978-3 Book Format: Hardback List Price: USD $35.95 Publisher: University of North Carolina Press Publication Date: Oct 2005 Quantity Note

3.		Matzoh Ball Gumbo Culinary Tales of the Jewish South Author: Ferris, Marcie Cohen ISBN: 978-0-8078-2978-3 Book Format: Hardback List Price: AUD $96.99 Publisher: University of North Carolina Press Publication Date: Oct 2005 Quantity Note

4.		Kosher USA How Coke Became Kosher and Other Tales of Modern Food Author: Horowitz, Roger ISBN: 978-0-231-15833-6 Book Format: Paperback List Price: AUD $44.95 Publisher: Columbia University Press Publication Date: May 2018 Quantity Note

5.		Kosher USA How Coke Became Kosher and Other Tales of Modern Food Author: Horowitz, Roger ISBN: 978-0-231-15833-6 Book Format: Paperback List Price: USD $27.00 Publisher: Columbia University Press Publication Date: May 2018 Quantity Note

6.		Jewish Cooking for All Seasons Fresh, Flavorful Kosher Recipes for Holidays... Author: Frankel, Laura ISBN: 978-0-7645-7184-8 Book Format: Hardback List Price: AUD $42.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Jul 2006 Quantity Note

7.		Sababa Fresh, Sunny Flavors from My Israeli Kitchen:... Author: Sussman, Adeena ISBN: 978-0-525-53345-0 Book Format: Hardback List Price: USD $35.00 Publisher: Penguin Publishing Group Publication Date: Sep 2019 Quantity Note

8.		Sababa Fresh, Sunny Flavors from My Israeli Kitchen:... Author: Sussman, Adeena ISBN: 978-0-525-53345-0 Book Format: Hardback List Price: AUD $65.00 Publisher: Penguin Publishing Group Publication Date: Sep 2019 Quantity Note

9.		Jewish Cooking for All Seasons Fresh, Flavorful Kosher Recipes for Holidays... Author: Frankel, Laura ISBN: 978-0-7645-7184-8 Book Format: Hardback List Price: USD $34.95 Publisher: Houghton Mifflin Harcourt Publishing Company Publication Date: Jul 2006 Quantity Note

10.		Jewish Holiday Cooking A Food Lover's Treasury of Classics and Improvisations Author: Cohen, Jayne ISBN: 978-0-471-76387-1 Book Format: Hardback List Price: AUD $39.99 Publisher: Houghton Mifflin Harcourt Publishing Company Publication Date: Jan 2008 Quantity Note

11.		The Food and Feasts of Jesus Inside the World of First Century Fare, with... Author: Neel, Douglas E. Pugh, Joel A. ISBN: 978-1-4422-1290-9 Book Format: Hardback List Price: USD $62.00 Publisher: Rowman & Littlefield Publishers, Incorporated Publication Date: Jun 2012 Quantity Note

12.		The Food and Feasts of Jesus Inside the World of First Century Fare, with... Author: Neel, Douglas E. Pugh, Joel A. ISBN: 978-1-4422-1290-9 Book Format: Hardback List Price: AUD $74.95 Publisher: Rowman & Littlefield Publishers, Incorporated Publication Date: Jul 2012 Quantity Note

13.		Aromas of Aleppo The Legendary Cuisine of Syrian Jews Author: Dweck, Poopa ISBN: 978-0-06-088818-3 Book Format: Hardback List Price: USD $49.99 Publisher: HarperCollins Publishers Publication Date: Aug 2007 Quantity Note

14.		Aromas of Aleppo The Legendary Cuisine of Syrian Jews Author: Dweck, Poopa ISBN: 978-0-06-088818-3 Book Format: Hardback List Price: AUD $84.99 Publisher: HarperCollins Publishers Publication Date: Sep 2007 Quantity Note

15.		The World of Jewish Cooking More Than 500 Traditional Recipes from Alsace to Yemen Author: Marks, Gil ISBN: 978-0-684-82491-8 Book Format: Hardback List Price: USD $30.00 Publisher: Simon & Schuster Publication Date: Sep 1996 Quantity Note

16.		The World of Jewish Cooking More Than 500 Traditional Recipes from Alsace to Yemen Author: Marks, Gil ISBN: 978-0-684-82491-8 Book Format: Hardback List Price: AUD $43.70 Publisher: Simon & Schuster Publication Date: Oct 1996 Quantity Note

17.		Miriam's Kitchen A Memoir Author: Ehrlich, Elizabeth ISBN: 978-0-14-026759-4 Book Format: Paperback List Price: USD $24.00 Publisher: Penguin Publishing Group Publication Date: Sep 1998 Quantity Note

18.		Miriam's Kitchen A Memoir Author: Ehrlich, Elizabeth ISBN: 978-0-14-026759-4 Book Format: Paperback List Price: AUD $35.00 Publisher: Penguin Publishing Group Publication Date: Sep 1998 Quantity Note

19.		Pastrami on Rye An Overstuffed History of the Jewish Deli Author: Merwin, Ted ISBN: 978-0-8147-6031-4 Book Format: Hardback List Price: USD $89.00 Publisher: New York University Press Publication Date: Oct 2015 Quantity Note

20.		Pastrami on Rye An Overstuffed History of the Jewish Deli Author: Merwin, Ted ISBN: 978-0-8147-6031-4 Book Format: Hardback List Price: AUD $193.00 Publisher: New York University Press Publication Date: Oct 2015 Quantity Note