The Taste of China

(

)

Author:

Foreword by:

Geldof, Bob

Series title:

Pavilion Classic Cookery Ser.

ISBN:

978-1-85793-924-8

Publication Date:

Feb 2000

Publisher:

Pavilion Books

Imprint:

Pavilion

Book Format:

Paperback

List Price:

AUD $27.95

Book Description:

Book Details

Pages:	192
Detailed Subjects:	Cooking / Regional & Ethnic / Chinese
Physical Dimensions (W X L X H):	25.908 x 25.908 cm
Book Weight:	0.882 Kilograms

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