A Taste of Thailand

The Definitive Guide to Regional Cooking

(

)

Author:

Series title:

Pavilion Classic Cookery Ser.

ISBN:

978-1-86205-706-7

Publication Date:

Jul 2005

Publisher:

Pavilion Books

Imprint:

Pavilion

Book Format:

Paperback

List Price:

USD $16.95

Book Description:

Book Details

Pages:	223
Detailed Subjects:	Cooking / Regional & Ethnic / Thai
Physical Dimensions (W X L X H):	5.9 x 8.2 x 0.76 Inches
Book Weight:	1.06 Pounds

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