Erik Kopelow

(

)

Produced by:

Food and Beverage Institute Staff,

Series title:

Great Chefs Ser.

ISBN:

978-1-58315-233-1

Publication Date:

Sep 2000

Publisher:

Food & Beverage Institute, The

Book Format:

VHS video

List Price:

USD $25.00

Book Details

Detailed Subjects:

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