college-version

Displaying 1- 20 of 159 results for keyword "college-version" books

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1.		Professional Cooking, College Version Author: Gisslen, Wayne ISBN: 978-0-471-77147-0 Book Format: CD-ROM Other digital List Price: AUD $.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Apr 2006 Quantity Note

2.		Professional Cooking, College Version Author: Gisslen, Wayne ISBN: 978-0-471-77150-0 Book Format: CD-ROM Paperback List Price: AUD $.95 Publisher: John Wiley & Sons, Incorporated Publication Date: May 2006 Quantity Note

3.		Professional Cooking, College Version Author: Gisslen, Wayne ISBN: 978-0-470-07352-0 Book Format: Ebook List Price: USD $60.00USD $82.50 Publisher: John Wiley & Sons, Incorporated Publication Date: Aug 2006 Quantity Note

4.		Financial and Managerial Accounting John J. Wild Chaffey College Version Author: Wild, John J. ISBN: 978-1-259-12732-8 Book Format: Hardback List Price: Contact Supplier contact Publisher: McGraw-Hill Education Publication Date: Jan 2013 Quantity Note

5.		Cartoon Introduction to Economics (College Version) Microeconomics Author: Klein ISBN: 978-1-4292-6249-1 Book Format: Hardback List Price: USD $11.95 Publisher: W. H. Freeman & Company Quantity Note

6.		Psychology In Everyday Life, 2nd Edition, West Los Angeles College Version Author: Myers, David G. ISBN: 978-1-4292-9861-2 Book Format: Paperback List Price: Contact Supplier contact Publisher: W. H. Freeman & Company Quantity Note

7.		Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Visual Food Lover's Guide and Professional Baking Methods Cards (4) Pkg Set Author: Gisslen, Wayne ISBN: 978-0-470-92333-7 Book Format: Hardback List Price: USD $195.85 Publisher: John Wiley & Sons, Incorporated Publication Date: Jun 2010 Quantity Note

8.		Starry Nights College Version 6. 0 - Online Access Code Card Author: Simulation Curriculum Corp ISBN: 978-0-07-351393-5 Book Format: Online resource List Price: USD $8.50 Publisher: McGraw-Hill Companies, The Publication Date: Oct 2009 Quantity Note

9.		Professional Baking 5E College Version W/CD-ROM with Professional Baking Methods Card and Book of Yields 7E Set Author: Gisslen ISBN: 978-0-470-50144-3 Book Format: Hardback List Price: USD $225.90 Publisher: John Wiley & Sons, Incorporated Publication Date: Feb 2009 Quantity Note

10.		Professional Cooking 6th Edition College Version w/CD-ROM with Visual Food Lovers Guide Set Author: Gisslen, Wayne ISBN: 978-0-470-58681-5 Book Format: Hardback List Price: USD $121.90 Publisher: John Wiley & Sons, Incorporated Publication Date: Aug 2009 Quantity Note

11.		Professional Baking 5th Edition College Version/CD-ROM with Study Guide Pastry Chef's Companion PBM Cards Pkg and How Baking Works 3rd Edition Set Author: Gisslen, Wayne ISBN: 978-1-118-06257-9 Book Format: Hardback List Price: USD $243.85 Publisher: John Wiley & Sons, Incorporated Publication Date: Dec 2010 Quantity Note

12.		Starry Night, College Version 8 -- Access Code Card Author: Bennett, Jeffrey Donahue, Megan Schneider, Nicholas Voit, Mark ISBN: 978-0-13-734608-0 Book Format: Digital product license key List Price: USD $9.99 Publisher: Pearson Education Publication Date: Mar 2021 Quantity Note

13.		Professional Baking 5th Edition College Version and CD-ROM with Garde Manger and Prof Baking Method Cards (4) Set Author: Gisslen, Wayne ISBN: 978-0-470-93214-8 Book Format: Hardback List Price: USD $225.90 Publisher: John Wiley & Sons, Incorporated Publication Date: Jul 2010 Quantity Note

14.		Enlèvement Au Collège - Version Dys Author: Verbauwhede, Joel ISBN: 978-2-9561506-2-6 Book Format: Paperback List Price: USD $25.00 Publisher: Verbauwhede Joël Publication Date: Jul 2017 Quantity Note

15.		Professional Baking 5E College Version with CD-ROM with Professional Pastry Chef 4E and Bread Chapter 10 Set Author: Gisslen, Wayne ISBN: 978-0-470-46658-2 Book Format: Hardback List Price: USD $210.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Oct 2008 Quantity Note

16.		Professional Baking 5th Edition College Version w/CD-ROM with Study Guide Cake Decorating Baking Methods Cards (4) Pkg and SYaaChef Set Author: Gisslen, Wayne ISBN: 978-0-470-64218-4 Book Format: Hardback List Price: USD $291.85 Publisher: John Wiley & Sons, Incorporated Publication Date: Feb 2010 Quantity Note

17.		WileyPLUS Stand-Alone to Accompany Professional Cooking, 7e College Version with CD-ROM Author: Gisslen, Wayne ISBN: 978-0-470-57231-3 Book Format: Paperback List Price: AUD $95.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Mar 2010 Quantity Note

18.		Professional Baking 5th Edition College Version w/CD-ROM Student Study Guide Prof Baking Method Cards Pkg and How Baking Works 3rd Edition Set Author: Gisslen, Wayne ISBN: 978-1-118-08329-1 Book Format: Hardback List Price: USD $223.90 Publisher: John Wiley & Sons, Incorporated Publication Date: Feb 2011 Quantity Note

19.		Professional Baking 5th Edition College Version w/CD-ROM with How Baking Works 3rd Edition and Prof Baking Methods Cards Set Author: Gisslen, Wayne ISBN: 978-1-118-13191-6 Book Format: Hardback List Price: USD $181.95 Publisher: John Wiley & Sons, Incorporated Publication Date: Apr 2011 Quantity Note

20.		Montgomery's Auditing College Version Author: DeFliese, Philip L. Jaenicke, Henry R. Sullivan, Jerry D. Gnospelius, Richard A. ISBN: 978-0-471-07756-5 Book Format: Hardback List Price: USD $47.50 Publisher: John Wiley & Sons, Incorporated Publication Date: Apr 1984 Quantity Note