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Displaying 1- 20 of 21 results for keyword "Ferran-Adri" books
1 2

Author:
Adrià, Ferran
Adrià, Albert
Soler, Juli
ISBN:
978-0-7148-6548-5
Book Format:
Hardback
List Price:
USD $625.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Mar 2014

The Action: Cooking, The Result: Cuisine
ISBN:
978-1-83866-186-1
Book Format:
Hardback
List Price:
USD $130.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
May 2020

Home Cooking with Ferran Adrià
Author:
Adrià, Ferran
ISBN:
978-1-83866-290-5
Book Format:
Hardback
List Price:
USD $45.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Apr 2021

Palaeolithic and Neolithic Cooking
Author:
elBullifoundation
Adrià, Ferran
ISBN:
978-1-83866-162-5
Book Format:
Hardback
List Price:
AUD $200.00
Publisher:
Phaidon Press Limited
Publication Date:
Mar 2021

Palaeolithic and Neolithic Cooking
Author:
elBullifoundation
Adrià, Ferran
ISBN:
978-1-83866-238-7
Book Format:
Hardback
List Price:
USD $150.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Jan 2021

Definition and Classification
Author:
elBullifoundation
Adrià, Ferran
ISBN:
978-1-83866-366-7
Book Format:
Hardback
List Price:
USD $125.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Sep 2021

Home Cooking with Ferran Adrià
Author:
Adrià, Ferran
ISBN:
978-1-83866-289-9
Book Format:
Hardback
List Price:
USD $45.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Apr 2021

Author:
Adrià, Ferran
ISBN:
978-0-7148-5758-9
Book Format:
Hardback
List Price:
USD $39.95
Publisher:
Phaidon Press, Incorporated
Publication Date:
May 2010

Author:
elBullifoundation
ISBN:
978-1-83866-514-2
Book Format:
Hardback
List Price:
USD $125.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Jan 2022

Author:
Adrià, Ferran
Adrià, Albert
Soler, Juli
ISBN:
978-0-7148-6548-5
Book Format:
Hardback
List Price:
AUD $750.00
Publisher:
Phaidon Press Limited
Publication Date:
Mar 2014

The Party Cookbook
Author:
Matsuhisa, Nobu
Buckley, Thomas
ISBN:
978-4-7700-3080-1
Book Format:
Hardback
List Price:
USD $39.95
Publisher:
Kodansha America, Incorporated
Publication Date:
Sep 2008

The Cookbook
Author:
Ortega, Simone and Inés
ISBN:
978-1-83866-815-0
Book Format:
Hardback
List Price:
AUD $74.95
Publisher:
Phaidon Press Limited
Publication Date:
Mar 2024

The Action: Cooking, the Result: Cuisine
Author:
Adrià, Ferran
ISBN:
978-1-83866-133-5
Book Format:
Hardback
List Price:
USD $130.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
May 2020

The Cookbook
Author:
Ortega, Simone and Inés
ISBN:
978-1-83866-815-0
Book Format:
Hardback
List Price:
USD $54.95
Publisher:
Phaidon Press, Incorporated
Publication Date:
Apr 2024

A World to Discover
Author:
Sucarrats, Josep
ISBN:
978-1-63819-130-8
Book Format:
Hardback
List Price:
USD $19.99
Publisher:
Bushel & Peck Books
Publication Date:
Mar 2023

The World's Best Chefs on Creativity,...
Author:
Kanani, Rahim B.
ISBN:
978-1-63393-871-7
Book Format:
Hardback
List Price:
USD $42.95
Publisher:
Koehler Books
Publication Date:
Apr 2019

The Action: Cooking, the Result: Cuisine
Author:
Adrià, Ferran
ISBN:
978-1-83866-133-5
Book Format:
Hardback
List Price:
AUD $200.00
Publisher:
Phaidon Press Limited
Publication Date:
Aug 2020

Palaeolithic and Neolithic Cooking
Author:
elBullifoundation
Adrià, Ferran
ISBN:
978-1-83866-162-5
Book Format:
Hardback
List Price:
USD $150.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Jan 2021

The Art, the Philosophy, the Gastronomy
Author:
Jouary, Jean-Paul
Adrià, Ferran
ISBN:
978-1-4683-0899-0
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Abrams, Inc.
Publication Date:
Mar 2014

Innovation Through Understanding
Author:
Adrià, Ferran
ISBN:
978-1-83866-011-6
Book Format:
Hardback
List Price:
USD $130.00
Publisher:
Phaidon Press, Incorporated
Publication Date:
Apr 2019
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