Books By Briscione, James

1.

Champions of Sous Vide

A Collection of Favorite Recipes from Two...

Author:: Logsdon, Jason
La Charite, Mike

ISBN:: 978-1-945185-12-0

Book Format:: Paperback

List Price:: USD $24.95

Publisher:: Primolicious LLC

Publication Date:: Nov 2019

2.

The Flavor Matrix

The Art and Science of Pairing Common...

Author:: Briscione, James
Parkhurst, Brooke

ISBN:: 978-0-544-80996-3

Book Format:: Hardback

List Price:: USD $40.00

Publisher:: HarperCollins Publishers

Publication Date:: Mar 2018

3.

Just Married and Cooking

200 Recipes for Living, Eating, and...

Author:: Parkhurst, Brooke
Briscione, James

ISBN:: 978-1-4391-6998-8

Book Format:: Hardback

List Price:: USD $30.00

Publisher:: Scribner

Publication Date:: May 2011

4.

The Flavor Matrix

The Art and Science of Pairing Common...

Author:: Briscione, James
Parkhurst, Brooke

ISBN:: 978-0-544-81000-6

Book Format:: Ebook

List Price:: USD $30.00

Publisher:: Houghton Mifflin Harcourt Publishing Company

Publication Date:: Mar 2018

5.

Flavor for All

Everyday Recipes and Creative Pairings

Author:: Briscione, James
Parkhurst, Brooke

ISBN:: 978-0-358-16406-7

Book Format:: Hardback

List Price:: USD $30.00

Publisher:: HarperCollins Publishers

Publication Date:: Oct 2020

6.

Flavor for All

Everyday Recipes and Creative Pairings

Author:: Briscione, James
Parkhurst, Brooke

ISBN:: 978-0-358-16406-7

Book Format:: Hardback

List Price:: AUD $59.99

Publisher:: HarperCollins Publishers

Publication Date:: Oct 2020

7.

The Great Cook

Essential Techniques and Inspired Flavors to...

Author:: Briscione, James
The Editors of Cooking Light, The Editors

ISBN:: 978-0-8487-3991-1

Book Format:: Hardback

List Price:: USD $29.95

Publisher:: TI Inc. Books

Publication Date:: Apr 2015

8.

Flavor for All

Everyday Recipes and Creative Pairings

Author:: Briscione, James
Parkhurst, Brooke

ISBN:: 978-0-358-16402-9

Book Format:: Ebook

List Price:: USD $17.99

Publisher:: Harcourt

Publication Date:: Oct 2020

9.

The Flavor Matrix

The Art and Science of Pairing Common...

Author:: Briscione, James
Parkhurst, Brooke

ISBN:: 978-0-544-80996-3

Book Format:: Hardback

List Price:: AUD $59.99

Publisher:: HarperCollins Publishers

Publication Date:: Feb 2018

10.

Just Married and Cooking

200 Recipes for Living, Eating, and...

Author:: Parkhurst, Brooke
Briscione, James

ISBN:: 978-1-4516-2557-8

Book Format:: Ebook

List Price:: Contact Supplier contact

Publisher:: Scribner

Publication Date:: May 2011

11.

The Great Cook

Essential Techniques and Inspired Flavors to...

Author:: Briscione, James
The Editors of Cooking Light, The Editors

ISBN:: 978-0-8487-3991-1

Book Format:: Hardback

List Price:: AUD $49.99

Publisher:: Oxmoor House, Incorporated

Publication Date:: Apr 2015

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1.		Champions of Sous Vide A Collection of Favorite Recipes from Two... Author: Logsdon, Jason La Charite, Mike ISBN: 978-1-945185-12-0 Book Format: Paperback List Price: USD $24.95 Publisher: Primolicious LLC Publication Date: Nov 2019 Quantity Note

2.		The Flavor Matrix The Art and Science of Pairing Common... Author: Briscione, James Parkhurst, Brooke ISBN: 978-0-544-80996-3 Book Format: Hardback List Price: USD $40.00 Publisher: HarperCollins Publishers Publication Date: Mar 2018 Quantity Note

3.		Just Married and Cooking 200 Recipes for Living, Eating, and... Author: Parkhurst, Brooke Briscione, James ISBN: 978-1-4391-6998-8 Book Format: Hardback List Price: USD $30.00 Publisher: Scribner Publication Date: May 2011 Quantity Note

4.		The Flavor Matrix The Art and Science of Pairing Common... Author: Briscione, James Parkhurst, Brooke ISBN: 978-0-544-81000-6 Book Format: Ebook List Price: USD $30.00 Publisher: Houghton Mifflin Harcourt Publishing Company Publication Date: Mar 2018 Quantity Note

5.		Flavor for All Everyday Recipes and Creative Pairings Author: Briscione, James Parkhurst, Brooke ISBN: 978-0-358-16406-7 Book Format: Hardback List Price: USD $30.00 Publisher: HarperCollins Publishers Publication Date: Oct 2020 Quantity Note

6.		Flavor for All Everyday Recipes and Creative Pairings Author: Briscione, James Parkhurst, Brooke ISBN: 978-0-358-16406-7 Book Format: Hardback List Price: AUD $59.99 Publisher: HarperCollins Publishers Publication Date: Oct 2020 Quantity Note

7.		The Great Cook Essential Techniques and Inspired Flavors to... Author: Briscione, James The Editors of Cooking Light, The Editors ISBN: 978-0-8487-3991-1 Book Format: Hardback List Price: USD $29.95 Publisher: TI Inc. Books Publication Date: Apr 2015 Quantity Note

8.		Flavor for All Everyday Recipes and Creative Pairings Author: Briscione, James Parkhurst, Brooke ISBN: 978-0-358-16402-9 Book Format: Ebook List Price: USD $17.99 Publisher: Harcourt Publication Date: Oct 2020 Quantity Note

9.		The Flavor Matrix The Art and Science of Pairing Common... Author: Briscione, James Parkhurst, Brooke ISBN: 978-0-544-80996-3 Book Format: Hardback List Price: AUD $59.99 Publisher: HarperCollins Publishers Publication Date: Feb 2018 Quantity Note

10.		Just Married and Cooking 200 Recipes for Living, Eating, and... Author: Parkhurst, Brooke Briscione, James ISBN: 978-1-4516-2557-8 Book Format: Ebook List Price: Contact Supplier contact Publisher: Scribner Publication Date: May 2011 Quantity Note

11.		The Great Cook Essential Techniques and Inspired Flavors to... Author: Briscione, James The Editors of Cooking Light, The Editors ISBN: 978-0-8487-3991-1 Book Format: Hardback List Price: AUD $49.99 Publisher: Oxmoor House, Incorporated Publication Date: Apr 2015 Quantity Note