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1.
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A Popular History
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Author:
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Miller, Tim
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ISBN:
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978-1-4422-5345-2
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Book Format:
- Hardback
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List Price:
- USD $48.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Jul 2017
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2.
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From Wild Boar to Baconfest
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Author:
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Clampitt, Cynthia
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ISBN:
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978-1-5381-1074-4
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Book Format:
- Hardback
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List Price:
- USD $42.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Oct 2018
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3.
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Anthropological and Historical Studies Around the World
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ISBN:
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978-1-5381-5964-4
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Book Format:
- Paperback
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List Price:
- USD $36.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Mar 2022
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4.
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A History of Eating Cannabis
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5.
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Author:
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McWilliams, Mark
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ISBN:
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978-0-7591-2094-5
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Book Format:
- Hardback
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List Price:
- USD $121.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Jun 2012
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6.
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Pickles, Cheese, Chocolate, Spirits, and the...
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Author:
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Cope, Suzanne
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ISBN:
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978-1-4422-2735-4
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Book Format:
- Digital (delivered electronically)
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List Price:
- Contact Supplier contact
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Oct 2014
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7.
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8.
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Author:
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Denker, Joel S.
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ISBN:
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978-0-8108-9570-6
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Book Format:
- Paperback
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List Price:
- USD $36.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Dec 2017
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9.
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What Ordinary Americans Ate
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Author:
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Dirks, Robert
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ISBN:
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978-1-4422-4514-3
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Book Format:
- Digital (delivered electronically)
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List Price:
- Contact Supplier contact
-
Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Apr 2016
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10.
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A History of Food in the Third Reich
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Author:
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Gerhard, Gesine
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ISBN:
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978-1-4422-2724-8
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Book Format:
- Hardback
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List Price:
- USD $53.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Sep 2015
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11.
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Newspaper Women and the Culinary Community
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12.
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Pickles, Cheese, Chocolate, Spirits, and the...
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Author:
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Cope, Suzanne
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ISBN:
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978-1-4422-2734-7
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Book Format:
- Hardback
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List Price:
- USD $52.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Oct 2014
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13.
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Author:
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Camplin, Erika
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ISBN:
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978-1-4422-5347-6
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Book Format:
- Hardback
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List Price:
- USD $50.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Dec 2016
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14.
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Author:
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Ross, Fiona
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ISBN:
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978-1-4422-5225-7
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Book Format:
- Hardback
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List Price:
- AUD $101.00
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Publisher:
- Rowman & Littlefield Publishing Group, Incorporated
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Publication Date:
- Jan 2016
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15.
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From Kitchen to Table
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16.
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Author:
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McIver, Katherine
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ISBN:
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978-1-322-47596-7
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Book Format:
- Ebook
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List Price:
- USD $37.99
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Dec 2014
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17.
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Anthropological and Historical Studies Around the World
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ISBN:
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978-1-5381-1598-5
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Book Format:
- Hardback
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List Price:
- USD $111.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Oct 2019
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18.
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From Kitchen to Table
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Author:
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McIver, Katherine A.
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ISBN:
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978-1-4422-2719-4
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Book Format:
- Digital (delivered electronically)
-
List Price:
- Contact Supplier contact
-
Publisher:
- Rowman & Littlefield Publishers, Incorporated
-
Publication Date:
- Dec 2014
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19.
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How Vegetarian Dietary Choices Influence Our...
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Author:
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Fisher, Maryanne L.
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ISBN:
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978-1-5381-1496-4
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Book Format:
- Hardback
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List Price:
- USD $111.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Aug 2019
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20.
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How Fads, Dogma, and Doctrine Influence Diet
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Author:
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Cargill, Kima
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ISBN:
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978-1-4422-5131-1
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Book Format:
- Hardback
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List Price:
- USD $110.00
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Publisher:
- Rowman & Littlefield Publishers, Incorporated
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Publication Date:
- Dec 2016
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