Search Type
  • All
  • Subject
  • Title
  • Author
  • Publisher
  • Series Title
Search Title
Displaying 1- 20 of 133 results for keyword "Ghillie-Basan" books
1 2 3 4 5

65 Delicious Recipes for Authentic Moroccan Food
Author:
Basan, Ghillie
ISBN:
978-1-78879-300-1
Book Format:
Hardback
List Price:
AUD $26.99
Publisher:
Ryland Peters & Small
Publication Date:
Sep 2020

Exploring the Food of a Timeless Cuisine
Author:
Basan, Ghillie
ISBN:
978-0-7548-3515-8
Book Format:
Hardback
List Price:
AUD $59.95
Publisher:
Anness Publishing
Publication Date:
Jun 2021

Over 340 Recipes Shown Step by Step in 1400...
Author:
Basan, Ghillie
Tan, Terry
Laus, Vilma
ISBN:
978-1-78019-424-0
Book Format:
Paperback
List Price:
USD $18.99
Publisher:
Anness Publishing
Publication Date:
Sep 2015

Exploring the Food of Lebanon, Syria and Jordan
Author:
Basan, Ghillie
ISBN:
978-0-7548-3469-4
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Anness Publishing
Publication Date:
Dec 2020

A Culinary Journey of Discovery
Author:
Basan, Ghillie
ISBN:
978-1-4454-2863-5
Book Format:
Hardback
List Price:
AUD $9.99
Publisher:
Parragon Book Service Limited
Publication Date:
Jan 2011

Discover the Food and Traditions of an...
Author:
Basan, Ghillie
ISBN:
978-1-84476-799-1
Book Format:
Paperback
List Price:
USD $19.99
Publisher:
Anness Publishing
Publication Date:
Nov 2010

Author:
Basan, Ghillie
ISBN:
978-1-84975-254-1
Book Format:
Paperback
List Price:
AUD $19.99
Publisher:
Ryland Peters & Small
Publication Date:
Nov 2012

Over 340 Recipes Shown Step by Step in 1400...
Author:
Basan, Ghillie
Tan, Terry
Laus, Vilma
ISBN:
978-0-85723-178-9
Book Format:
Paperback
List Price:
AUD $26.95
Publisher:
Anness Publishing
Publication Date:
Dec 2013

Traditions, Ingredients, Tastes and...
Author:
Basan, Ghillie
Whitaker, Jon
ISBN:
978-1-903141-69-4
Book Format:
Hardback
List Price:
USD $29.99
Publisher:
Anness Publishing
Publication Date:
Sep 2009

Recipes and Stories from the Ancient Lands
Author:
Basan, Ghillie
ISBN:
978-1-84975-492-7
Book Format:
Hardback
List Price:
AUD $55.00
Publisher:
Ryland Peters & Small
Publication Date:
Apr 2014

Small Plates to Share
Author:
Basan, Ghillie
ISBN:
978-1-84975-935-9
Book Format:
Hardback
List Price:
USD $14.95
Publisher:
Ryland Peters & Small
Publication Date:
Feb 2018

Author:
Basan, Ghillie
ISBN:
978-0-312-15617-6
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
St. Martin's Press
Publication Date:
Apr 1997

Fresh, Fast, and Easy Recipes from Spain,...
Author:
Moine, Marie-Pierre
Luard, Elisabeth
Basan, Ghillie
ISBN:
978-1-4654-1761-9
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Dorling Kindersley Publishing, Incorporated
Publication Date:
Mar 2014

Traditional Food and Cooking in 25 Authentic Dishes
Author:
Basan, Ghillie
ISBN:
978-0-7548-3231-7
Book Format:
Hardback
List Price:
USD $7.99
Publisher:
Anness Publishing
Publication Date:
Dec 2016

Spicy Stews from Morocco
Author:
Basan, Ghillie
ISBN:
978-1-84597-479-4
Book Format:
Hardback
List Price:
USD $15.95
Publisher:
Ryland Peters & Small
Publication Date:
Aug 2007

60 Delicious Recipes for Moroccan One-Pot Cooking
Author:
Basan, Ghillie
ISBN:
978-1-84975-432-3
Book Format:
Hardback
List Price:
USD $24.95
Publisher:
Ryland Peters & Small
Publication Date:
Oct 2013

Over 60 Step-By-Step Recipes in 250 Photographs
Author:
Basan, Ghillie
ISBN:
978-1-78019-245-1
Book Format:
Paperback
List Price:
USD $15.99
Publisher:
Anness Publishing
Publication Date:
Apr 2013

Exploring the Food of a Timeless Cuisine
Author:
Basan, Ghillie
ISBN:
978-0-7548-3564-6
Book Format:
Hardback
List Price:
USD $35.00
Publisher:
Anness Publishing
Publication Date:
Jun 2024

Author:
Basan, Ghillie
ISBN:
978-0-7515-3129-9
Book Format:
Paperback
List Price:
AUD $24.99
Publisher:
Little, Brown Book Group Limited
Publication Date:
Jan 2008

Tastes - Techniques - National Dishes
Author:
Basan, Ghillie
ISBN:
978-1-908991-23-2
Book Format:
Hardback
List Price:
USD $14.99
Publisher:
Anness Publishing
Publication Date:
Sep 2013
1 2 3 4 5 Next